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威士忌

皇家禮炮 調和穀物威士忌-王者之鑽

21 年

皇家禮炮首席調酒師 Sandy Hyslop 創造出了這款甘甜且風味細緻的調和威士忌,最適合搭配美味料理與慶祝重要時刻。

調酒師精心挑選珍貴非凡已消逝的鄧巴頓酒廠進行調和,並堅持以美國橡木桶熟成,只為打造出這款調和穀物威士忌之中的曠世巨作。

在香氣表現上,果園的清新果香最先撲鼻而來,飽滿多汁的甜桃與紅蘋果似乎近在咫尺;同時交織著清甜蜜香、滑順的香草香氣、裹糖杏仁,以及一絲春季的花草芬芳。

入口後,有著奢華的輕柔焦糖香、蜜香、香草香氣,隨後轉為清甜杏仁、成熟的梨子、杏仁糖甜點、白巧克力。胡桃、榛果、烘烤過的橡木香氣則與甘甜相輔相成。尾韻柔順香甜,蜂蜜餘香芬芳。

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